Inja eyosiweyo yedada ephekiweyo, izilayi zesifuba sedada ezijijekileyo, iifillet zedada ezisikiweyo
* Umzi-mveliso wezilwanyana waseNuofeng ukhethe izinto zedada kwifama eqhelekileyo nebhalisiweyo yeCIQ, enenkqubo yezinto zokulandelela.
* Inyama yebele ledada kulula kakhulu ukuyigaya kwaye ineproteni eninzi kunye namafutha aphantsi, incasa yenyama yedada iyathandeka ezinjeni.
* I-dry duck breast slice yemveliso ingasetyenziswa njengesidlo esigqibeleleyo sokuqeqesha izinja, kwaye inokuba sisidlo esivuzayo kwiinjana kunye nezinja ezindala.
* Xa utyisa izinja, kufuneka kubekho amanzi acocekileyo rhoqo.
* Izidlo zesifuba sedada zibonelela ngezibonelelo ezithile zesondlo, kufuneka zinikwe izinja ngokulinganisela nanjengenxalenye yokutya okunesondlo, endaweni yokutshintsha.
* Izidlo zesifuba sedada zinokuba lukhetho oluhle kakhulu lwezidlo zezinja ngenxa yezizathu ezahlukeneyo:
1. Iiproteni eziphezulu:
Ibele ledada ngumthombo olungileyo weproteni esemgangathweni ophezulu, ebalulekileyo ekugcineni izihlunu ziqinileyo kunye nokuxhasa impilo iyonke.
2. Amafutha aphantsi:
Izidlo ezityiwa ngamabele edada zihlala zinamafutha amancinci, nto leyo eyenza ukuba zibe lukhetho olufanelekileyo kwizinja ezijonga ubunzima bazo okanye kwizinja ezineengxaki zokugaya ukutya.
3. Ityebile kwizakhamzimba:
Ibele ledada lityebile kwizakhamzimba ezibalulekileyo ezifana ne-vitamin B12, i-iron, kunye ne-zinc, eziluncedo kwimpilo yenja.
4. Incasa emnandi:
Izinja ziyakuthanda ukunambitha idada, nto leyo eyenza kube lukhetho oluhle lokulisebenzisa njengesidlo esimnandi okanye i-topper kwizidlo zazo eziqhelekileyo.
Njengakwezinye izinto ezimnandi, ukutya okuphekiweyo ngamabele edada kufuneka kunikwe ngokulinganisela, kwaye kubalulekile ukukhetha idada elikumgangatho ophezulu, elivela kumthombo othembekileyo elingenazo izongezo kunye nezithinteli.










