Ithambo elicinezelweyo le-OEM/ODM elinenyama yenkukhu

Ukuze izinja zitye ukutya okunempilo okungcono, inyathelo ngalinye leemveliso zethu lihambelana ngokungqongqo neemfuno ezisemgangathweni ze-HACCP ekufuneka zigqitywe. Okokuqala, eyona nto iphambili yale mveliso yithambo elicinezelweyo, le nto iluhlaza ithengwa sithi, ngoko ke inkqubo yokuthenga ibaluleke kakhulu. Iimveliso zesikhumba senkomo ezifanelekileyo kukujonga ukuba kukho ukungcola na, nokuba umbala awuhambelani, nokuba imo ayilunganga na, nokuba ubunzima begram buhlangabezana neemfuno zethu, ezimiselwa nganye nganye.

Inyathelo lokuqala loxinzelelo lwamathambo olufanelekileyo kukubhaka kwi-oven ixesha elifutshane, kwaye kufuneka ukuba kudlule kwisixhobo sokukhangela isinyithi.

Olu hlobo lwemveliso lubonisa inja idlala ngelixa itshixiza amazinyo ngelixa isitya inyama, mhlawumbi ubukhulu obuqhelekileyo kwimarike yi-2 intshi 4 intshi 6 intshi 3 ubukhulu.

Sika inkukhu enyibilikisiweyo uze uyixube kakuhle nge-blender. Kwangaxeshanye, yongeza istatshi. Sasaza intlama yenyama elungisiweyo ngokulinganayo kumathambo alungisiweyo acinezelweyo uze uyitsale uyifake kwi-oven ukuze ibhakwe.

Ngenxa yokuba amathambo acinezelweyo nawo enziwa ngokwenziwa kwinqanaba lokuqala, ubunzima beegram zemveliso ezinjalo buya kutshintshatshintsha ngaphezu kobo bemveliso yenyama ecocekileyo, kwaye isithuba seegram ezi-2-4 kwiphakheji nganye siqhelekile kakhulu.

Kubaluleke kakhulu ukuqaphela ukuba olu hlobo lwemveliso ngenxa yengxaki yobunzima, iimfuno zengxowa yokupakisha ziseseyingqwalasela enkulu, ingxowa yokupakisha kufuneka ibe nkulu, kungenjalo umonakalo wengxowa ngexesha lokuthuthwa uya kuchaphazela nomgangatho wemveliso.