OEM/ODM Isoseji yenkukhu eyomileyo (neminqathe yemifuno)

Inkcazelo emfutshane:

Uhlalutyo:
Iprotheyini ekrwada uMncinci 35%
I-Crude Fat Min 3.0%
I-Crude Fiber Max 0.2%
Ubuninzi bomthuthu 5.0%
Ukufuma 22%
Izithako:Inkukhu
Ixesha leshelufu:Iinyanga ezingama-24


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

* Ngaphezulu sikwazisa ngeendlela ezimbini zeesoseji zenkukhu ezomileyo ezilungiselelwe izinja, njengomvuzo okanye woqeqesho! Izinja ziya kuthanda ukutya oku kunyanga, kuba iisoseji zenziwe ngesifuba senkukhu esitsha kunye nemifuno emitsha yomnqathe. Ezi mveliso zinokwenza ukutya okunesondlo okunesondlo kwizinja.

* Unokubona ubungakanani besoseji yenyama yenkukhu yahlukile, sinokwenza iisoseji zibe ziisayizi ezahlukeneyo kunye nencasa eyahlukileyo, ungakhetha ezi ngasentla zibonisa, kodwa ukhethe ukwenza ezo zinja zakho zingathanda ukuzitya. Sixelele nje kwaye siya kuvumela isebe lophando ukuba lenze iimveliso ngokukhetha kwakho kunye neemfuno. Ngoko kukho iindlela ezininzi zokukhetha izinja zakho.

PHAMBILI

* I-Nuofeng i-sausage yenkukhu yezinja zenziwe ngenyama yenkukhu yendalo kunye neyenyani, enezithako zendalo kunye nezempilo. Yinto ebalulekileyo ukuba inja ephatha ngayo ikhululekile kwizinto ezigcinayo kunye nezongezo.

PHAMBILI2

* Iisoseji zencasa yenkukhu zomisiwe emoyeni kwaye ziyahlafuna, zizenza zibe lukhetho olukhulu kwizinja zakho zabo bonke ubungakanani kunye nobudala.

* Xa ukhetha i-sausage ye-flavour yenkukhu ukuba ibe yinja, kufuneka ukhathalele ngakumbi malunga nolwazi lwephakheji malunga nohlalutyo kunye nezithako. Qinisekisa ukuba ukhetha ezo ezinomgangatho ophezulu wezithako kunye nexabiso lesondlo, umzekelo, izondlo eziphezulu zeprotheyini, iivithamini kunye neeminerali.

* Nceda uqaphele ukuba inja idla i-sausage yenkukhu kufuneka ihlale iyinto yokutya, kungekhona ukutya okuphambili, unokongeza i-snacks ekudleni okuphambili, kodwa ungadli kakhulu kwizinja zakho ngexesha elinye.


  • Ngaphambili:
  • Okulandelayo: