iqhina ithambo inja (iti eluhlaza/isiqhamo/imifuno flavour amazinyo ukucocwa) inja ukhathalelo lwamazinyo
Iimveliso zokucoca amazinyo enja eluhlaza iti eluhlaza idla ngokuba neepolyphenols zeti kunye nezinye izithako eziluncedo kumazinyo ezinja, ezinokucoca amazinyo ngokufanelekileyo, zithintele ukubola kwamazinyo kunye nokuphefumla kakubi, kwaye zikhuthaze impilo yomlomo. Ukongeza, iimveliso zokucoca amazinyo eti eziluhlaza ezinamaqabunga ezinja zinokunceda ukunxiba itartar, ukususa ivumba elingaqhelekanga emlonyeni, ukuphucula ukuphefumla, kunye nokwenza umlomo wenja ucoceke kwaye ube nempilo. Nangona kunjalo, ukusetyenziswa kweemveliso zokucoca izinyo kuphela ukucoca okuncedisayo, kwaye impilo yamazinyo yenja kufuneka iqwalaselwe ngokubanzi ngokutya kwemihla ngemihla, ukuzivocavoca kunye nokucoca ingqalelo.
Izinto eziluhlaza zeemveliso zokucoca izinyo ngokuqhelekileyo ziquka ezi ndidi zilandelayo: 1. Izithako zezityalo zendalo: ezifana neoli yomthi weti, i-green tea essence, njl. Ezi zithako zinefuthe le-bactericidal kwaye zinokususa ngempumelelo ibhaktheriya kunye nevumba emlonyeni. 2. I-Detergents: njenge-sodium carboxymethylcellulose, i-polyvinyl alcohol, njl. Ezi zithako zinefuthe elihle lokucoca kwaye zinokususa amabala kunye ne-tartar emlonyeni. 3. Isanti ye-silica: Le yincinci encinci enokunceda ukususa ukungcola kunye ne-calculus ebusweni bamazinyo kunye nokuphucula umphumo wokucoca. 4. Iincasa kunye nemibala: Ezi zithako zinokwenza izinja zikulungele ukusebenzisa iimveliso zamazinyo kwaye zenze iimveliso zibe nomtsalane ngakumbi. Kufuneka kuqatshelwe ukuba xa kuthengwa iimveliso zokucoca izinyo lenja, kufuneka ukhethe iimveliso ezineempawu ezithembekileyo kunye nezithako ezicacileyo, kwaye ugweme ukusebenzisa iimveliso zokucoca izinyo eziqulethe izinto ezinobungozi ukukhusela impilo yezinja. Ngexesha elifanayo, ukusetyenziswa kweemveliso zokucoca izinyo kuphela ukucoca okuncedisayo. Impilo yamazinyo enja kufuneka iqwalaselwe ngokubanzi ngokutya kwemihla ngemihla, umthambo kunye nokucoca ingqalelo.